Sweet potato prune bread

Ingredients
1 1/2 cups sifter self raising flour
1 tsp ground nutmeg
1 tsp ground cinnamon
1 cup of sugar 
2 eggs lightly beaten
1/2 cup of vegetable oil or coconut)
2 tablespoons milk or soya milk)
1 cup cooked mashed sweet potato
Optional
​1 cup of walnuts nuts or raisins
I used chopped prunes
Directions
Preheat oven to 170 degrees 
Grease bottom of approx  8 x 4 loaf pan
Mix together the flour and spices in large mixing bowl
With a large spoon stir in sugar, eggs oil and milk and mix well
Mix in mashed sweet potatoes and nuts or prunes
It's quite a dense mixture 
Pour into the pan
Bake  for 1 hour and 10 minutes
Insert a skewer to check it comes out clean
Remove from pan and cool on a wire rack